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Nov 23, 2024
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EDU 180 - Health, Safety, and Nutrition Min Credits: 2
In this course, students will examine and discuss content and issues related to the health, safety, and nutrition of young children birth through age 8. Students will explore information that relates to the development of safe learning environments, healthy nutrition, and other positive interactions that support optimal growth and development for young children. Ways to engage the family in supporting these practices as well as licensing rules and information about required training will be included.
Lecture: 2 Lab: 0
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