BIO 257 - Microbiology

Min Credits: 4

A study of anatomy, physiology, taxonomy, identification, growth, and control of micro-organisms, including bacteria, viruses, algae, fungi, and selected human parasites. Additional topics include bacterial metabolism, microbial genetics, immune responses, host defense mechanisms, and the spread of infectious diseases. Laboratory includes culture staining and identification of micro-organisms.

Lecture: 3 Lab: 3
Prerequisite(s): BIO 234 with a “C” grade or better, or BIO 201 with a “C” grade or better within the last 5 years, or instructor permission